In this vibrant short documentary, I directed and edited a sensory journey into the heart of Ligurian tradition. Set against the sun-drenched backdrop of Cinque Terre, the film follows a local pesto-making experience that celebrates the ritual, flavour, and craftsmanship behind one of Italy’s most iconic sauces. Capturing intimate moments and tactile details, the documentary blends cinematic visuals with a deep appreciation for heritage, food, and place.
Role: Director
Photographer: Sam Bénard
Brand: Edmiston
Production Company: Wandering Goose